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From DISH
Recipes, techniques, and guides designed to help you cook with more confidence and creativity.
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Beef Chili
Makes 8 servings You may think of chilis as stews of meat and beans, but in this instance, the beef is the star in a vegetable and chile-laced sauce. The…
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Brodo di Carne (Italian-Style Meat Broth)
Makes 1 ½ gallons Brodo can be served on its own or used as the base for soups like tortellini in brodo, risotto, and other comforting Italian dishes. Unlike heavily…
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Macerating for Juicy Fruit
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Prosciutto and Egg Pizza
Makes 4 to 6 servings With only four ingredients, this pizza could not be more simple or more tasty. Pepper jelly, which can be found in most grocery stores, is…
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