entertaining

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  Chef's Notes Plus

  Happy 75th Birthday, CIA!

  ByLaura Monroe May 20, 2021
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  Cakes

  Devil’s Food Cake

  ByLaura Monroe May 20, 2021
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  Cakes Desserts

  Polenta Cake with Grappa, Berries, and Minted Mascarpone

  ByLaura Monroe May 13, 2021
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  Chef's Notes Plus

  Our Ten Favorite Recipes to Cook for Mom

  ByLaura Monroe May 6, 2021
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  Breakfast and Brunch Desserts

  Hot Crossed Buns

  ByLaura Monroe March 29, 2021
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  Chef's Notes Plus

  The Perfect Cocktail for a Taste of Spring

  ByLaura Monroe March 25, 2021
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  Chef's Blog Chef's Notes Plus

  Matzo Ball Soup for Passover

  ByLaura Monroe March 24, 2021
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  Chef's Blog

  How a Foodies Editor Enjoys Corned Beef and Cabbage

  ByLaura Monroe March 12, 2021
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  Chef's Blog Chef's Notes Plus

  Savory Pies for Any Time of Day

  ByLaura Monroe March 11, 2021
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  Appetizers, Hors D’oeuvre, and Snacks Breakfast and Brunch Main Dishes Pies and Tarts

  Crab and Chive Tart

  ByLaura Monroe March 11, 2021