Appetizers, Hors D’oeuvre, and Snacks Breakfast and Brunch Recipes Sauces, Dressings, and Condiments Labneh (Herb-Marinated Yogurt Cheese) ByLaura Monroe April 12, 2026May 28, 2026
Appetizers, Hors D’oeuvre, and Snacks Main Dishes Pies and Tarts Tomato Tart with Oil-Cured Olives ByLaura Monroe October 19, 2023
One-Dish Meals Mojo Chicken With Sweet Potato & Plantains Bylaura.monroe@culinary.edu October 14, 2018March 30, 2026
One-Dish Meals Sautéed Squid & Steamed Mussels With Cannellini Beans, Spinach & Pancetta Bylaura.monroe@culinary.edu September 14, 2018
