vegetarian

Chef's Notes Plus

How to Choose Olive Oil
ByLaura Monroe April 27, 2021

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Appetizers, Hors D’oeuvre, and Snacks

Sesame Tempeh Sticks with Apricot Dipping Sauce
ByLaura Monroe April 20, 2021

Read More Sesame Tempeh Sticks with Apricot Dipping Sauce
Soups and Stews

Asparagus-Edamame Bisque
ByLaura Monroe April 15, 2021

Read More Asparagus-Edamame Bisque
Soups and Stews

Thai-Style Fresh Pea Soup
ByLaura Monroe April 6, 2021

Read More Thai-Style Fresh Pea Soup
Main Dishes

Black Bean and Quinoa-Stuffed Zucchini
ByLaura Monroe March 24, 2021May 15, 2026

Read More Black Bean and Quinoa-Stuffed Zucchini
Side Dishes

Grits with Corn and Hominy
ByLaura Monroe February 11, 2021

Read More Grits with Corn and Hominy
Chef's Blog Chef's Notes Plus

Roast Your Cabbage and Give it the Attention it Deserves
ByLaura Monroe February 4, 2021

Read More Roast Your Cabbage and Give it the Attention it Deserves
Side Dishes

Roasted Cabbage with Asiago and Garlic Breadcrumbs
ByLaura Monroe February 4, 2021

Read More Roasted Cabbage with Asiago and Garlic Breadcrumbs
Chef's Blog

Plant-Forward Cooking
ByLaura Monroe January 26, 2021

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Chef's Notes Plus

Tips for Enjoying Beans
ByLaura Monroe January 25, 2021

Read More Tips for Enjoying Beans